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Re: Re[4]: [ATM] Melting Pitch
>
>Well, I misunderstood earlier - the 140 was indeed C not F, so
>I'm having trouble seeing how a coffee maker could melt it as it
>only reaches about 90C other wise the coffee would boil.
What is understood by pitch melting point. Pitch becomes gradually
softer and softer with temperature increase. When we say it is melted?
Vladimir.
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